Ann Louise Gittleman, Ph.D., CNS

The First Lady of Nutrition, nutritionist, best-selling author, nutritional visionary, and health pioneer.

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Internationally known celebrity nutritionist, and New York Times bestselling author of multiple books, Ann Louise Gittleman, Ph.D., CNS, is the “First Lady of Nutrition”.

She is a leading innovator in the field of integrative medicine, dietary, environmental, and women’s health issues and a trailblazer whose impeccable, groundbreaking research and knowledge paved the path for nutritionists today.

A leader in her field, Gittleman has been at the forefront of nutrition science and integrative medicine for over 40 years as a respected authority on health and wellness.

Gittleman is widely recognized for pioneering the concept of ‘Bio-Individuality’—the understanding that each person is an individual who requires a customized nutritional approach.

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